I wanted something really elegant and special to eat for the reception, but the wedding ceremony is going to be after 7:00 p.m. and that's a little late for a dinner. I was thinking about passing around fancy hors d'oeuvres (I can spell that off the top of my head just from looking up so much wedding stuff), but that didn't seem special enough, either. Ultimately, Joe and I are thinking that we want to have Ichiban cater the reception (if that's possible) and have all sorts of sushi, miso, and spring rolls for people to eat. We're both sushi nuts and are excited about the idea of eating our favorite food at the reception. I just hope we have enough money to do it.
"1945-1998," 2003, Isao Hashimoto
14 years ago
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